Explore the Menu

Choose noodles: small rice noodles, flat rice noodles, rice vermicelli, egg noodles or glass noodles. Includes fruits, Thai dessert and fried crispy wonton.

AED 69

Jim Jum / Heaw Hon Set

Region: Isaan

Thai Northeastern hot pot set with prawn, squid, chicken, beef, glass noodles and vegetables with Thai spicy dipping sauce.

AED 79

Unlimited

Unlimited Grilled / Boiled King Prawns Buffet

Region: Central

Buffet with papaya salad, noodle soup, spicy cooked or fresh crab salad, Thai rice noodles with Thai curry, egg or garlic fried rice, fruits, Thai dessert and fried crispy wonton.

AED 99 per person

Buffet Including

Papaya Salad

Noodle Soup

Spicy Crab Salad

Rice Noodles & Curry

Garlic Fried Rice

Fresh Fruits

Thai Dessert

Crispy Wonton

BKK STATION MENU

Jim Jum / Heaw Hon Set Add-ons

Thai Cuisine • Hot Pot & Grill

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Jim Jum / Heaw Hon Set Add-ons

Beef Slice ◆

Hotpot add-on.

AED 15

Chicken ◆

Hotpot add-on.

AED 15

Jim Jum / Heaw Hon Set Add-ons

Fish ◆

Hotpot add-on.

AED 20

Prawn ◆

Hotpot add-on.

AED 20

Jim Jum / Heaw Hon Set Add-ons

Mixed Seafood ◆

Hotpot add-on.

AED 20

Vegetables Basket ◆

Hotpot add-on.

AED 10

Jim Jum / Heaw Hon Set Add-ons

Eggs ◆

Hotpot add-on.

AED 5

Glass Noodles ◆

Hotpot add-on.

AED 5

BKK STATION MENU

Starter

Thai Cuisine • Hot Pot & Grill

Explore Section

Starter

Kao Kriab Goong

Region: Central

Prawn cracker served with shrimp chilli paste or sweet chilli sauce.

AED 15

Por Pia Thod

Region: Central

Crispy vegetables or chicken fried Thai spring rolls.

VegAED 28

ChickenAED 32

Starter

Satay 5 PCS.

Region: Central

Marinated chicken or beef satay served with peanut sauce.

ChickenAED 32

BeefAED 39

Goong Dynamite

Region: Central

Crispy fried shrimps mixed with spicy mayonnaise and Thai spices.

AED 47

Starter

Larb Thod

Region: Isaan

Deep fried minced chicken or minced beef salad with roasted rice and Thai herbs.

AED 45

Piek Kai Thod

Region: Central

Deep fried marinated chicken wings.

AED 37

Starter

Nang Gai Thod

Region: Isaan

Crispy fried chicken skin served with sweet chilli sauce.

AED 30

Nue Dad Diew

Region: Isaan

Marinated sun dried beef served with Thai spicy sauce.

AED 40

Starter

Goong / Pla Meuk Choup Pang Thod

Region: Central

Squid golden batter or prawn tempura served with sweet chilli sauce.

AED 42

Thod Man Pla

Region: Central

Fish cake with Thai herb served with sweet chilli sauce and cucumber.

AED 42

Starter

Thod Man Goong

Region: Central

Fried shrimp pastries served with tamarind sauce.

AED 45

Kai Hor Baitoey

Region: Central

Fried marinated chicken wrapped with pandan leaves served with sweet sauce.

AED 40

Starter

Kiew Tod

Region: Central

Fried crispy wonton paper served with sweet chilli sauce.

AED 15

Thung Tong

Region: Central

Crispy golden pastry parcels stuffed with minced chicken, prawns and Thai herbs.

AED 32

Starter

Goong Hom Pa

Region: Central

Deep fried marinated prawn wrapped with spring roll sheets served with tamarind chilli sauce.

AED 38

En Gai Tod

Region: Central

Deep fried marinated chicken tendon served with Sriracha chilli sauce.

AED 49

Starter

Gai Yang Dang

Region: Isaan

Grilled marinated chicken, charred over coals.

PlainAED 30

With Sticky RiceAED 35

Chicken Skin

Region: Isaan

Crispy chicken skin, lightly salted.

AED 15

Starter

BKK Station Platter

Region: Central

Prawn crackers, Thung Tong parcels, vegetables spring rolls, fish cake and fried battered prawns.

AED 49

BKK STATION MENU

Salad

Thai Cuisine • Hot Pot & Grill

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Salad

Som Tam Thai

Region: Isaan

Thai papaya salad with dried shrimp and roasted peanuts.

AED 40

Som Tam Khai Kem, Khai Yiew Ma

Region: Isaan

Thai papaya salad with salted eggs or preserved egg.

AED 45

Salad

Tum Pa

Region: Isaan

Papaya salad with mussels, bamboo shoot, chicken Vietnamese sausages, fermented fish sauce, pickled cabbage and rice noodles.

AED 45

Som Tam Poo Plara

Region: Isaan

Thai papaya salad with salted crab and fermented fish.

AED 40

Salad

Tum Tang, Tum Tua

Region: Isaan

Spicy string bean or cucumber salad with salted crab and fermented fish.

AED 40

Tum Tad

Region: Isaan

Isaan sharing platter of papaya salad with vermicelli, crispy pork, boiled egg and fresh vegetables.

AED 55

Salad

Larb Gai / Larb Nue

Region: Isaan

Minced chicken or minced beef salad with roasted rice, Thai herbs and spicy dressing.

AED 45

Larb Ped

Region: Isaan

Minced duck salad with roasted rice, Thai herbs, spicy dressing and fried chilli.

AED 49

Salad

Yum Ruam Mitr Talay

Region: Central

Mixed seafood salad.

AED 49

Yum Gong Sod Plala

Region: Isaan

Raw prawns in a chilli, lime and fermented fish dressing.

AED 49

Salad

Yum Woon Sen

Region: Central

Glass noodle, tomato, onions and celery with shrimp salad.

AED 45

Yum Mamuang

Region: Central

Mango salad.

AED 40

Salad

Crab Salad

Region: Central

Crab meat with lime, chilli and fresh herbs.

AED 50

Yum Kan Kana

Region: Central

Chinese kale salad with fresh prawn, minced chicken and chilli lemon dressing.

AED 45

Salad

Yum Nue Yang

Region: Isaan

Spicy grilled beef salad.

AED 45

BKK STATION MENU

Soup & Curry

Thai Cuisine • Hot Pot & Grill

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Soup & Curry

Tom Yum Gai / Goong

Region: Central

Chicken or prawn in spicy and sour soup with lemon grass, Thai herbs and mushroom.

ChickenAED 40

PrawnAED 45

Tom Yum Gai / Tom Yum Goong Hotpot

Region: Central

Chicken or prawn in spicy and sour soup with lemon grass, Thai herbs and mushroom.

ChickenAED 75

PrawnAED 85

Soup & Curry

Tom Yum Ruam Mitr

Region: Central

Mixed seafood in spicy and sour soup with lemon grass, Thai herbs and mushroom.

AED 45

Tom Yum Ruam Mitr Hotpot

Region: Central

Mixed seafood in spicy and sour soup with lemon grass, Thai herbs and mushroom.

AED 85

Soup & Curry

Tom Kha Gai / Seafood

Region: Central

Chicken or mixed seafood and mushroom in coconut milk, lemongrass, lime and galangal soup.

ChickenAED 40

SeafoodAED 45

Gang Kiew Wan

Region: Central

Thai green curry with chicken, beef or prawn with eggplant and sweet basil leaves.

Chicken/Beef/VegAED 40

PrawnAED 45

Soup & Curry

Gang Phed

Region: Central

Thai red curry with chicken, beef or vegetables with eggplant and sweet basil leaves.

Chicken/BeefAED 49

VegAED 40

Panang

Region: Central

Rich and creamy red Thai curry with chicken or beef.

ChickenAED 45

BeefAED 49

Soup & Curry

Gang Massaman

Region: Southern

Rich, mildly spicy Massaman curry with potato, onion and roasted peanuts.

ChickenAED 45

BeefAED 49

Gang Nor Mai Hed Ruam

Region: Isaan

Bamboo shoot and mixed mushroom in pickled fish soup.

AED 40

Soup & Curry

Gang Jued Tao Hoo Gai Sub

Region: Central

Marinated minced chicken with egg tofu soup.

AED 43

BKK STATION MENU

Main Course

Thai Cuisine • Hot Pot & Grill

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Main Course

Pla Thod Samun Prai

Region: Central

Deep fried whole sea bass with crispy Thai herbs served with spicy and tangy fresh mango sauce.

AED 95

Pla Nueng Ma Now

Region: Central

Steamed whole sea bass or dory fish fillet with lemon and chilli on a bed of Chinese cabbage.

Dory FishAED 50

Sea BassAED 95

Main Course

Pla Rad Prik

Region: Central

Deep fried whole tilapia or sea bass topped with Thai chilli and tamarind sauce.

TilapiaAED 75

Sea BassAED 95

Pla Thod Kra Tiem Prik Thai

Region: Central

Deep fried whole fish with crispy garlic and black pepper.

Dory FishAED 60

Sea BassAED 95

Main Course

Pla Nueng Si-Ew

Region: Central

Steamed whole sea bass or dory fish fillet with ginger, spring onions, celery and carrot with soy sauce.

Sea BassAED 60

Dory FishAED 79

Goong Yai Thod Kra Tiem Prik Thai

Region: Central

Stirfried king prawn with crispy garlic and black pepper.

AED 69

Main Course

Goong Thod Kra Tiem Prik Tai

Region: Central

Stirfried prawn with crispy garlic and black pepper.

AED 55

Goong / Salmon Thod Sauce Makham

Region: Central

Fried prawn or salmon topped with fried onion and chilli in tamarind sauce.

PrawnAED 55

SalmonAED 59

Main Course

Hoy Maleang Phoo Aob Cheese Rad Seafood Sauce

Region: Central

Grilled mussels with cheese topped with seafood sauce.

AED 40

Hoy Maleang Phoo Aob Samun Prai

Region: Central

Steamed mussels with aromatic Thai herbs served with seafood dipping sauce.

AED 45

Main Course

Seafood / Pu Phad Phong Karee

Region: Central

Stirfried seafood or crab with yellow curry powder, egg, onions and celery.

AED 59

Goong Yai Nueng Nom Sod

Region: Central

Steamed big prawns with milk, chilli, garlic and chilli paste sauce, topped with crispy basil.

AED 69

Main Course

Goong / Phu Aob Woon Sen

Region: Central

Casseroled shrimp or crab with glass noodles, ginger, celery and herbs.

AED 50

Talay Tung

Region: Central

Spicy mixed seafood bucket cooked with paprika powder and Cajun sauce with corn on the cob.

AED 120

Main Course

Phad Cha

Region: Central

Stir fried mixed vegetables, young peppercorn, Thai herbs and meat of your choice.

Chicken/BeefAED 45

SeafoodAED 49

Phad Prik Gang

Region: Central

Stir fried meat of your choice with Thai red curry paste.

Chicken/BeefAED 40

SeafoodAED 45

Main Course

Gai Phad Med Ma Muang

Region: Central

Stirfried chicken with cashew nut.

AED 42

Phad Kra Prow

Region: Central

Stir fried meat of your choice with chilli, garlic and hot basil.

Chicken/BeefAED 40

SeafoodAED 45

Main Course

Phad Priew Wan

Region: Central

Stir fried sweet and sour chicken, beef or seafood with cucumber, pineapple, tomato and onions.

Chicken/BeefAED 45

SeafoodAED 49

Phad Pak Boong

Region: Central

Stir fried morning glory with oyster sauce, soybean paste and crispy garlic.

AED 30

Main Course

Ka Na Nam Man Hoy

Region: Central

Stir fried Chinese kale with crispy garlic and oyster sauce.

AED 30

Phad Pak Ruam

Region: Central

Stir fried mixed vegetables with crispy garlic and oyster sauce.

AED 30

Main Course

Kao Suay / Kao Niew / Kanom Jeen

Region: Central

Steamed jasmine rice, sticky rice or rice noodles.

AED 10

BKK STATION MENU

Noodle & Rice

Thai Cuisine • Hot Pot & Grill

Explore Section

Noodle & Rice

Phad Thai

Region: Central

Stir fried fresh rice noodles with chicken or prawn, eggs, tofu and bean sprout in tamarind sauce served with crushed peanut.

Chicken/BeefAED 40

SeafoodAED 45

Phad See Eiw

Region: Central

Stir fried flat rice noodles, eggs and Chinese kale in dark soya sauce.

Chicken/BeefAED 50

SeafoodAED 45

Noodle & Rice

Rad Na

Region: Central

Stir fried flat rice noodles or rice vermicelli topped with Chinese kale, chicken or seafood in soybean paste gravy sauce.

Chicken/BeefAED 40

SeafoodAED 45

Phad Khee Mao

Region: Central

Stir fried flat rice noodles or spaghetti with seafood, chicken or beef with chilli, garlic and hot basil leaves.

Chicken/BeefAED 40

SeafoodAED 45

Noodle & Rice

Phad Kra Prow Rad Khao

Region: Central

Stir fried meat of your choice with garlic and hot basil leaves served with steamed rice topped with fried egg.

Chicken/BeefAED 40

SeafoodAED 45

Kao Phad

Region: Central

Thai style fried rice with chicken, prawn or seafood with egg and vegetables.

Chicken/BeefAED 40

SeafoodAED 45

Noodle & Rice

Kao Phad Sub Pra Rod

Region: Central

Fried rice with choice of meat with raisin, pineapple and cashew nuts served in fresh pineapple bowl.

Chicken/BeefAED 50

SeafoodAED 55

Kao Klook Kapi

Region: Central

Shrimp paste fried rice served with sweet soybean chicken, dried shrimps, sliced omelette and shredded mango.

AED 42

Noodle & Rice

Kuay Tiew Nam Tok

Region: Isaan

Thai spicy herbal beef noodle soup with beef ball.

AED 40

Kuay Tiew Yen Ta Fo

Region: Central

Yentafo Thai signature pink noodle soup with squid tentacles, fish ball, fried tofu, fried wonton and morning glory.

AED 40

Noodle & Rice

Kuay Tiew Nue Toon

Region: Central

Braised beef noodle soup.

AED 40

Kuay Tiew Nam Sai

Region: Central

Simple clear noodle soup with minced chicken, fish ball and bean sprouts.

AED 40

Noodle & Rice

Kuay Tiew Tum Yum

Region: Central

Thai style Tom Yum noodles with minced chicken, fish ball, chilli paste, limes and crushed peanut soup.

AED 40

Kuay Tiew Kai Toon

Region: Central

Braised chicken noodle soup.

AED 40

BKK STATION MENU

Dessert

Thai Cuisine • Hot Pot & Grill

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Dessert

Kaow Neaw Ma Muang

Region: Central

Mango sticky rice with coconut milk sauce.

AED 35

Sakoo Tua Dum

Region: Central

Thai sago, black bean and young coconut in sweet coconut milk.

AED 15

Dessert

Bua Loy Phuek

Region: Central

Thai taro balls in coconut cream.

AED 15

Ice Cream Kati

Region: Central

Homemade coconut ice cream served with coconut jelly and coconut sticky rice, topped with roasted peanut.

AED 22

Dessert

Ice Cream Selection

Region: Central

2 scoops of your choice: mango, vanilla, chocolate or strawberry.

AED 15

BKK STATION MENU

Beverages

Thai Cuisine • Hot Pot & Grill

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Beverages

Water (S) ◆

Still water.

AED 5

Water (L) ◆

Still water.

AED 10

Beverages

Peach Iced Tea ◆

Chilled peach iced tea.

AED 10

Lemon Iced Tea ◆

Chilled lemon iced tea.

AED 10

Beverages

Blueberry Mojito ◆

Refreshing blueberry mojito.

AED 22

Passion Fruit Mojito ◆

Refreshing passion fruit mojito.

AED 22

Beverages

Thai Milk Tea ◆

Traditional Thai milk tea.

AED 20

Thai Green Tea ◆

Traditional Thai green tea.

AED 15

Beverages

Thai Iced Coffee ◆

Thai style iced coffee.

AED 20

Oliang Thai Coffee ◆

Traditional Thai black iced coffee.

AED 20

Beverages

Fresh Coconut Juice ◆

Fresh coconut juice.

AED 20

Oishi Green Tea ◆

Green tea.

AED 10

Beverages

Nam Tan Sod ◆

Thai palm drink.

AED 10

Fresh Watermelon ◆

Fresh watermelon juice.

AED 15

Beverages

Fresh Mango Juice◆

Freshly blended ripe mango.

AED 22

Lime Mint Cooler◆

Fresh lime and mint muddled over ice.

AED 18

Beverages

Pepsi ◆

Soft drink.

AED 7

Diet Pepsi ◆

Soft drink.

AED 7

Beverages

7up ◆

Soft drink.

AED 7

Diet 7up ◆

Soft drink.

AED 7

Beverages

Mirinda Orange ◆

Soft drink.

AED 7

Mountain Dew ◆

Soft drink.

AED 7

Beverages

Ginger Ale ◆

Soft drink.

AED 10

Sparkling Water ◆

Sparkling water.

AED 10

BKK STATION MENU

Bubble Tea & Smoothie

Thai Cuisine • Hot Pot & Grill

Explore Section

Bubble Tea & Smoothie

Milk Tea ◆

With your choice of topping: tapioca pearls, lychee boba, coffee jelly, mixed fruits jelly, nata de coco, grass jelly or brown sugar pearls.

SmallAED 15

LargeAED 20

Taro Milk ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Bubble Tea & Smoothie

Matcha ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Chocolate ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Bubble Tea & Smoothie

Yellow Hamimelon ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Vanilla ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Bubble Tea & Smoothie

Mango ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Coconut ◆

With your choice of topping.

SmallAED 15

LargeAED 20

Bubble Tea & Smoothie

Nom Chom Poo ◆

With your choice of topping.

SmallAED 15

LargeAED 20